Description
Blanched Diced Hazelnuts are skinless hazelnuts that have undergone a blanching process and then been cut into small pieces (diced/chopped). This process results in clean white hazelnut pieces with a smooth flavor profile, consistent texture, and readiness for direct use in various food industry applications.
This product is highly demanded in global markets due to its premium appearance, production efficiency, and stable quality.
We supply export-grade blanched diced hazelnuts with high-quality standards and large-scale capacity for importers, distributors, and food manufacturing industries.
Why Choose Our Blanched Diced Hazelnuts
- Skinless & Clean Appearance – Bright white color for premium applications
- Uniform Particle Size – Ensures consistent production results
- Export-Grade Quality – Meets international standards
- Ready to Use – Reduces production time and cost
- Large-Volume Availability – Suitable for industrial-scale export
Detailed Product Specifications for Bulk Buyers
Product Name: Blanched Diced Hazelnuts
Description: Produced by crushing blanched hazelnuts into small pieces, with residual skin approx. ±5–10% and moisture content 4–5% depending on required standards
Type: Giresun
Origin: Turkiye
Size Options:
• 0–12 mm (0–4 mm intervals)
• 1–3 mm
• 2–4 mm
• 3–5 mm
• 4–8 mm
• 5–11 mm
• 7–11 mm
• 0–10 mm
Packaging:
• Poly-lined jute bags 25/50 kg
• Paper bags 25/40 kg
• Transparent/colored bags 5/10/12.5/20/25 kg
• Vacuum aluminum bags (with or without carton)
• Big bags 500/800/1000 kg
Supply Capacity: Available for bulk export orders
Function: Ensures uniform nut distribution, consistent flavor and texture, attractive appearance, and crispy texture
Rich Nutritional Profile for Healthy Food Applications